Rational iVario Pro 2-S P – 2 × 25L Multifunctional Cooking System ( Pressure Cooking )

Description

The Rational iVario Pro 2-S P is an advanced multifunctional cooking system engineered for high-performance professional kitchens such as restaurants, hotels, catering operations, and institutional foodservice facilities. With two independently controlled 25-litre cooking pans, chefs can prepare multiple dishes simultaneously, improving productivity during busy service hours.

What sets the 2-S P model apart is its integrated pressure-cooking functionality, which allows food to cook up to 35 % faster while maintaining the texture, nutrients, and cell structure of ingredients. The system maintains a uniform pressure level with a maximum overpressure of about 300 mbar (≈4.4 psi), ensuring reliable and gentle cooking results.

The unit features iVarioBoost® heating technology, which uses high-performance ceramic heating elements to deliver rapid heat-up times and precise temperature control across the pan base. Combined with the iCookingSuite® intelligent cooking assistant, the system automatically monitors the cooking process and adjusts temperature, time, and power levels to deliver consistent results with minimal supervision.

Additional smart features such as iZoneControl, multi-point core temperature probe, automated water filling, and integrated pan drainage make the iVario Pro 2-S P highly efficient and easy to operate. The stainless-steel construction and hygienic seamless pan design ensure durability and simple cleaning, making it ideal for kitchens producing approximately 50–100 meals per service.

By combining multiple cooking functions—including boiling, frying, braising, deep-frying, and pressure cooking—into one compact appliance, the iVario Pro 2-S P effectively replaces traditional equipment such as stock pots, tilting pans, and fryers, saving space and improving workflow efficiency in modern commercial kitchens.