SAMAREF – BLAST CHILLER SHOCK FREEZER, 230V / 50Hz / 1Ph
AED 15,882
*VAT 5% will be applied at checkout
High-performance blast chiller and shock freezer by SAMAREF, designed for rapid cooling and deep freezing of cooked foods—ideal for HACCP-compliant commercial kitchens.
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On all orders above AED 1000 from UAE.
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Product Specifications
Product Specifications
| Feature | Specification |
|---|---|
| Brand | SAMAREF |
| Type | Blast Chiller & Shock Freezer |
| Power Supply | 230V / 50Hz / 1Ph |
| Functions | Blast Chilling & Shock Freezing |
| Chilling Capacity | +90°C to +3°C (in 90 min or less) |
| Freezing Capacity | +90°C to -18°C (in 240 min or less) |
| Material | Stainless Steel (Interior & Exterior) |
| Controls | Digital Display with Preset & Manual Cycles |
| Usage | Rapid cooling/freezing of cooked foods |
| Cooling System | Ventilated (fan-assisted) |
| Installation Option | Not Required (Plug-and-play) |
About the Brand
About the Brand
SAMAREF is a well-established Italian manufacturer of professional refrigeration systems, delivering solutions that meet the highest food safety, efficiency, and performance standards. From chillers and freezers to prep counters and blast chillers, SAMAREF products are trusted in commercial kitchens across Europe and the Middle East. Designed for durability and hygiene, their equipment supports streamlined workflow and regulatory compliance.
Shipping & Delivery
Shipping & Delivery
| Service | Details |
|---|---|
| Shipping Regions | UAE & Saudi Arabia |
| Dispatch Time | Within 2–3 business days after order confirmation |
| Delivery Time | UAE: 3–5 days · KSA: 5–7 days |
| Delivery Type | Curbside or On-Site Placement |
| Shipping Charges | Free shipping on orders above AED 1000 |
| Packaging | Protective factory-sealed packaging for safe transport |
Description
Description
The SAMAREF Blast Chiller Shock Freezer is a professional-grade rapid cooling appliance designed to lower the core temperature of cooked food quickly and safely. This process helps preserve food quality, texture, moisture, and nutritional value, while minimizing bacterial growth—making it essential for HACCP compliance in commercial kitchens.
Operating on a standard 230V / 50Hz / 1Ph power connection, this unit provides dual functionality: blast chilling from +90°C to +3°C and shock freezing from +90°C to -18°C within a short cycle. Its stainless steel body, intuitive digital control panel, and durable internal racking make it ideal for restaurants, catering services, bakeries, and central kitchens handling large food volumes.
Reviews (0)
Shipping & Delivery
Product Specifications
| Feature | Specification |
|---|---|
| Brand | SAMAREF |
| Type | Blast Chiller & Shock Freezer |
| Power Supply | 230V / 50Hz / 1Ph |
| Functions | Blast Chilling & Shock Freezing |
| Chilling Capacity | +90°C to +3°C (in 90 min or less) |
| Freezing Capacity | +90°C to -18°C (in 240 min or less) |
| Material | Stainless Steel (Interior & Exterior) |
| Controls | Digital Display with Preset & Manual Cycles |
| Usage | Rapid cooling/freezing of cooked foods |
| Cooling System | Ventilated (fan-assisted) |
| Installation Option | Not Required (Plug-and-play) |
About the Brand
SAMAREF is a well-established Italian manufacturer of professional refrigeration systems, delivering solutions that meet the highest food safety, efficiency, and performance standards. From chillers and freezers to prep counters and blast chillers, SAMAREF products are trusted in commercial kitchens across Europe and the Middle East. Designed for durability and hygiene, their equipment supports streamlined workflow and regulatory compliance.
Shipping & Delivery
| Service | Details |
|---|---|
| Shipping Regions | UAE & Saudi Arabia |
| Dispatch Time | Within 2–3 business days after order confirmation |
| Delivery Time | UAE: 3–5 days · KSA: 5–7 days |
| Delivery Type | Curbside or On-Site Placement |
| Shipping Charges | Free shipping on orders above AED 1000 |
| Packaging | Protective factory-sealed packaging for safe transport |
Description
The SAMAREF Blast Chiller Shock Freezer is a professional-grade rapid cooling appliance designed to lower the core temperature of cooked food quickly and safely. This process helps preserve food quality, texture, moisture, and nutritional value, while minimizing bacterial growth—making it essential for HACCP compliance in commercial kitchens.
Operating on a standard 230V / 50Hz / 1Ph power connection, this unit provides dual functionality: blast chilling from +90°C to +3°C and shock freezing from +90°C to -18°C within a short cycle. Its stainless steel body, intuitive digital control panel, and durable internal racking make it ideal for restaurants, catering services, bakeries, and central kitchens handling large food volumes.
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