Imperial Gas Fryer IFS-40
AED 8,290
*VAT 5% will be applied at checkout
The Imperial IFS-40 is a heavy-duty, 40 lb commercial gas floor fryer manufactured in the USA for restaurants, cafes, and busy fast-food kitchens. Featuring three high-efficiency tube-fired burners delivering 105,000 BTU, a large cool zone, and robotically welded stainless steel frypots, it fries French fries, chicken, and snacks to crispy perfection with fast heat recovery.
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Product Specifications
Product Specifications
| Feature | Specification |
|---|---|
| Brand | Imperial Commercial Cooking Equipment |
| Model Number | IFS-40 |
| Product Type | 40 lb Floor Model Gas Fryer |
| Oil Capacity | 40 lbs (22 Litres) |
| Number of Burners | 3 Tube-Fired Burners |
| Total Gas Output | 105,000 BTU/hr (31 kW) |
| Temperature Range | 200°F to 400°F (93°C to 204°C) |
| Frying Area (W x D) | 14″ x 14″ (356 x 356 mm) |
| Overall Dimensions (W x D x H) | 15-1/2″ x 30-1/2″ x 45-3/4″ (394 x 775 x 1162 mm) |
| Working Height | 36″ (914 mm) |
| Drain Valve | 1-1/4″ (32 mm) Full Port Drain Valve |
| Included Accessories | 2 Nickel-Plated Baskets with Vinyl Handles, Fine Mesh Crumb Screen |
| Gas Inlet / Manifold Size | 3/4″ N.P.T. |
| Manifold Pressure | Natural Gas: 4.0″ W.C. / Propane: 11.0″ W.C. |
| Legs | 6″ (152 mm) Heavy-Duty Stainless Steel Legs |
| Shipping Weight | 221 lbs (100 kg) |
| Country of Origin | USA |
About the Brand
About the Brand
Imperial Commercial Cooking Equipment is a premier American brand founded in 1957 in California. Renowned across commercial kitchens and fast-food venues worldwide, Imperial manufactures high-performance ranges, fryers, griddles, and broilers recognized for their exceptional power, all-stainless steel durability, and heavy-duty reliability.
Description
Description
The Imperial IFS-40 Commercial Gas Fryer delivers powerful heating, high reliability, and great-tasting fried foods with minimal oil absorption. Tube-Fired Heating Power: Equipped with 3 high-efficiency cast iron burners with built-in deflectors producing 105,000 BTU (31 kW) for rapid heat transfer and fast temperature recovery. 40 lb (22 L) Oil Capacity: Generous oil capacity designed to handle steady frying demands during peak restaurant service. Large Cool Zone: Features a dedicated cool zone beneath the burner tubes that captures and holds falling food particles, preventing sediment from burning and keeping the oil fresh for longer. Leak-Free Robotically Welded Frypot: The 14″ x 14″ stainless steel frying vessel features precision robotic welds that virtually eliminate leak risks. Snap-Acting Thermostat: Accurate millivolt thermostat control ranges from 200°F to 400°F (93°C to 204°C) with a 100% safety shut-off mechanism. Fast & Safe Draining: Recessed bottom slants directly toward a large 1-1/4″ (32 mm) full-port drain valve for quick, clog-free oil filtering and disposal. Two Fry Baskets Included: Comes standard with two large nickel-plated wire baskets equipped with heat-resistant, vinyl-coated handles. Heavy-Duty Stainless Steel Build: Features a stainless steel front, door, sides, basket hanger, and frypot with 6″ adjustable stainless steel legs.
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Product Specifications
| Feature | Specification |
|---|---|
| Brand | Imperial Commercial Cooking Equipment |
| Model Number | IFS-40 |
| Product Type | 40 lb Floor Model Gas Fryer |
| Oil Capacity | 40 lbs (22 Litres) |
| Number of Burners | 3 Tube-Fired Burners |
| Total Gas Output | 105,000 BTU/hr (31 kW) |
| Temperature Range | 200°F to 400°F (93°C to 204°C) |
| Frying Area (W x D) | 14″ x 14″ (356 x 356 mm) |
| Overall Dimensions (W x D x H) | 15-1/2″ x 30-1/2″ x 45-3/4″ (394 x 775 x 1162 mm) |
| Working Height | 36″ (914 mm) |
| Drain Valve | 1-1/4″ (32 mm) Full Port Drain Valve |
| Included Accessories | 2 Nickel-Plated Baskets with Vinyl Handles, Fine Mesh Crumb Screen |
| Gas Inlet / Manifold Size | 3/4″ N.P.T. |
| Manifold Pressure | Natural Gas: 4.0″ W.C. / Propane: 11.0″ W.C. |
| Legs | 6″ (152 mm) Heavy-Duty Stainless Steel Legs |
| Shipping Weight | 221 lbs (100 kg) |
| Country of Origin | USA |
About the Brand
Imperial Commercial Cooking Equipment is a premier American brand founded in 1957 in California. Renowned across commercial kitchens and fast-food venues worldwide, Imperial manufactures high-performance ranges, fryers, griddles, and broilers recognized for their exceptional power, all-stainless steel durability, and heavy-duty reliability.
Description
The Imperial IFS-40 Commercial Gas Fryer delivers powerful heating, high reliability, and great-tasting fried foods with minimal oil absorption. Tube-Fired Heating Power: Equipped with 3 high-efficiency cast iron burners with built-in deflectors producing 105,000 BTU (31 kW) for rapid heat transfer and fast temperature recovery. 40 lb (22 L) Oil Capacity: Generous oil capacity designed to handle steady frying demands during peak restaurant service. Large Cool Zone: Features a dedicated cool zone beneath the burner tubes that captures and holds falling food particles, preventing sediment from burning and keeping the oil fresh for longer. Leak-Free Robotically Welded Frypot: The 14″ x 14″ stainless steel frying vessel features precision robotic welds that virtually eliminate leak risks. Snap-Acting Thermostat: Accurate millivolt thermostat control ranges from 200°F to 400°F (93°C to 204°C) with a 100% safety shut-off mechanism. Fast & Safe Draining: Recessed bottom slants directly toward a large 1-1/4″ (32 mm) full-port drain valve for quick, clog-free oil filtering and disposal. Two Fry Baskets Included: Comes standard with two large nickel-plated wire baskets equipped with heat-resistant, vinyl-coated handles. Heavy-Duty Stainless Steel Build: Features a stainless steel front, door, sides, basket hanger, and frypot with 6″ adjustable stainless steel legs.
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